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Food Science - Spring 2013

Generated on Thursday, May 16, 2013 04:00 pm
Course Listings for Food Science - Spring 2013
Food Science 
CRN   SUBJ   CRSE   SEC   CREDITS   TITLE   CAMPUS  
    START DATE   END DATE   TIMES   DAYS   BLDG   ROOM  
    INSTRUCTOR(S)   DELIVERY
METHOD
 
MAX
ENROLL
 
CURRENT
ENROLL
 
OPEN
SEATS
 
68274 FS 436   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 09, 2013  May 10, 2013         
    Gregory Moller  World Wide Web (WWW)  20  15 
    Cross and Joint Listed:
68383 ENVS 436 68384 ENVS 536 68395 FS 536  
    Comments: FS Web Fee of $35.00 per credit
Course Web Page: http://www.webpages.uidaho.edu/sustainability/index.asp  
68395 FS 536   01   3 Principles of Sustainability   Agriculture Outreach
    Jan 09, 2013  May 10, 2013         
    Gregory Moller  World Wide Web (WWW)  15  10 
    Cross and Joint Listed:
68274 FS 436 68383 ENVS 436 68384 ENVS 536  
    Comments: FS Web Fee of $35.00 per credit
Course Web Page: http://www.webpages.uidaho.edu/sustainability/index.asp  
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