Associate of Arts to Spanish (B.A.)
| Spokane Community College (SCC) - University of Idaho (UI) Curriculum Plan Check Sheet (2012) Associate of Arts to Spanish (B.A.) |
|
| Name: | Year Started at UI: | Advisor: | ||||
| Transferred From: Spokane Community College | High School: | |||||
| 2012 - Freshman Year at Spokane Community College | ||||||
|---|---|---|---|---|---|---|
| Fall Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 1 | *Physical Education Activity Course | 0.667 | ||||
| ENGL& 101 | 5 | English Composition I | ENGL 101 | 3.335 | ||
| MATH 099 | 5 | Intermediate Algebra | MATH 108 | 0.010 | ||
| SPAN& 121 | 5 | Spanish I | SPAN 000 | 3.335 | ||
| Term Total: | 16 | Term Total: | 7.347 | |||
| Winter Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 5 | *Social Science Course | 3.335 | ||||
| CMST& 101 | 5 | Intro to Communication | COMM 101 | 3.335 | ||
| SPAN& 122 | 5 | Spanish II | SPAN 101 | 3.335 | ||
| Term Total: | 15 | Term Total: | 10.005 | |||
| Spring Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 5 | *Humanities Course | 3.335 | ||||
| 5 | *Social Science Course | 3.335 | ||||
| MATH& 141 | 5 | Precalculus I | MATH 143 | 3.335 | ||
| SPAN& 123 | 5 | Spanish III | SPAN 102 | 3.335 | ||
| Term Total: | 20 | Term Total: | 13.340 | |||
| 2013 - Sophomore Year at Spokane Community College | ||||||
| Fall Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 5 | *Humanities Course | 3.335 | ||||
| 5 | *Science Course | 3.335 | ||||
| SPAN& 221 | 5 | Spanish IV | SPAN 000 | 3.335 | ||
| Term Total: | 15 | Term Total: | 10.005 | |||
| Winter Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 5 | *Quantitative Course | 3.335 | ||||
| 5 | *Science Course | 3.335 | ||||
| HLTH 101 | 3 | Health & Wellness | H&S 150 | 2.001 | ||
| SPAN& 222 | 5 | Spanish V | SPAN 201 | 3.335 | ||
| Term Total: | 18 | Term Total: | 12.006 | |||
| Spring Quarter | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| 5 | *General Education Course | 3.335 | ||||
| 3 | *Humanities Course | 2.001 | ||||
| 1 | *Physical Education Activity Course | 0.667 | ||||
| 5 | *Social Science Course | 3.335 | ||||
| SPAN& 223 | 5 | Spanish VI | SPAN 202 | 3.335 | ||
| Term Total: | 19 | Term Total: | 12.673 | |||
| 2014 - Junior Year at University of Idaho | ||||||
| Fall Semester | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| *Advisor Approved Course | 3.000 | |||||
| *FLEN Course | 3.000 | |||||
| *Second Foreign Language Course | 4.000 | |||||
| *Second Foreign Language Course | 1.000 | |||||
| Advanced Grammar | SPAN 301 | 3.000 | ||||
| Term Total: | 14.000 | |||||
| Spring Semester | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| *Advisor Approved Course | 3.000 | |||||
| *FLEN Course | 3.000 | |||||
| *Second Foreign Language Course | 4.000 | |||||
| *Second Foreign Language Course | 1.000 | |||||
| Advanced Composition | SPAN 302 | 3.000 | ||||
| Term Total: | 14.000 | |||||
| 2015 - Senior Year at University of Idaho | ||||||
| Fall Semester | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| *Second Foreign Language Course | 4.000 | |||||
| *Second Foreign Language Course | 1.000 | |||||
| *Spanish Course | 3.000 | |||||
| *Spanish Course | 3.000 | |||||
| *Spanish Course | 3.000 | |||||
| Term Total: | 14.000 | |||||
| Spring Semester | ||||||
| SCC Course | SCC Credits | Course Title | UI Course | UI Credits | Notes | Completed |
| *Second Foreign Language Course | 4.000 | |||||
| *Spanish Course | 3.000 | |||||
| *Spanish Course | 3.000 | |||||
| *Spanish Course | 3.000 | |||||
| Term Total: | 13.000 | |||||
| Total Cumulative Credits: | 120.376 | |||||