College of Southern Idaho (CSI) - University of Idaho (UI) Curriculum Plan Check Sheet (2013)
A.S. Biology - Health Care to Food Science (B.S.F.S.)
University of Idaho
Name: Year Started at UI: Advisor:
Transferred From: College of Southern Idaho High School:
2013 - Freshman Year at College of Southern Idaho
Fall Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
BIOL 201 4 Biology I BIOL 115 4.000
CHEM 111 5 Prin of Chemistry I CHEM 111 5.000
ENGL 101 3 English Composition I ENGL 101 3.000
MATH 143 3 College Algebra MATH 143 3.000
Term Total:  15 Term Total:  15.000
Spring Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
BIOL 202 4 Biology II BIOL 116 4.000
CHEM 112 5 Prin of Chemistry II CHEM 112 5.000
COMM 101 3 Fund of Oral Communication COMM 101 3.000
ENGL 102 3 English Composition II ENGL 102 3.000
PSYC 101 3 General Psychology PSYC 101 3.000
Term Total:  18 Term Total:  18.000
2014 - Sophomore Year at College of Southern Idaho
Fall Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
  3 *Humanities Course 3.000
BIOL 250 4 General Microbiology MMBB 250 3.000
and MMBB 255 1.000
CHEM 102 5 Essentl Organic & Biochemistry CHEM 275 3.000
and CHEM 276 2.000
CULA 150 3 Food Sanitation FS 220 3.000
ENGL 202 3 Technical Communication ENGL 317 3.000
Term Total:  18 Term Total:  18.000
Spring Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
  3 *Humanities Course 3.000
  3 *Social Science Course 3.000
ALLH 220 3 Fundamentals of Nutrition FCS 205 3.000
MATH 253 3 Elementary Statistics STAT 251 3.000
PHYS 111 4 General Physics I PHYS 111 3.000
and PHYS 111L 1.000
Term Total:  16 Term Total:  16.000
2015 - Junior Year at University of Idaho
Fall Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
Food Processing Lab FS 302 1.000
Food Processing FS 303 3.000
Food Microbiology FS 416 3.000
Food Microbiology Lab FS 417 2.000
Survey of Calculus MATH 160 4.000
Survey of Biochemistry MMBB 300 3.000
Term Total:  16.000
Spring Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
*Advisor Approved Course   3.000
*Emphasis Course   3.000
*Emphasis Course   3.000
Sensory Eval/Food and Wine FS 422 3.000
Sensory Eval/Food/Wine Lab FS 423 1.000
Food Engineering FS 432 3.000
Food Engineering Lab FS 433 1.000
Term Total:  17.000
2016 - Senior Year at University of Idaho
Fall Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
*Advisor Approved Course   3.000
*Advisor Approved Course   3.000
*Emphasis Course   3.000
Oral Seminar in Food Science FS 418 1.000
Food Chemistry FS 460 3.000
Food Chemistry Lab FS 461 1.000
Term Total:  14.000
Spring Semester
CSI Course CSI Credits Course Title UI Course UI Credits Notes Completed
*Advisor Approved Course   3.000
*Emphasis Course   3.000
Food Analysis FS 462 3.000
Adv Food Technology FS 470 3.000
Food Product Development FS 489 3.000
Term Total:  15.000
Total Cumulative Credits:  129.000

Curriculum plans are intended as advising tools only, not a contract between the student and the university, and are subject to verification by the student's academic advisor and/or department chair. The University of Idaho reserves the right to change, amend, or discontinue any articulation agreement or curriculum plan at any time.